Prickly pear has become my new favourite flavour. I like it in jelly with apple on toast. I like it as a syrup on pancakes. I like it as a glaze mixed with hot sauce and cooked on grilled chicken. I like it in iced tea and lemonade. Prickly pear seems to go good with everything.
4 comments:
I had to look it up from Google and - UNBELIEVABLE - prickly pear is CACTUS!!!!!! I have no idea why it is called "pear" at all!
LOL - For some reason I find your response extremely funny. ;-)
It's delicious!
Otto,
Mom says you got us our one jar of Prickly Pear glaze (a life time supply). We will pick it and you up at the Tucson International Airport. Noverber 6, 2005.
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