Tuesday, June 05, 2007

Yummy Things I Have Cooked this Last Week

As I mentioned before, Chris and Sara have a much better stocked kitchen than does my uncle. Tonight I cooked an omelet using fresh eggs, goat cheese, Serranos, sun dried tomatoes, tarragon and paprika. Two nights ago I made a great tomato based pasta sauce. I took fresh tomatoes, canned tomatoes, sun dried tomatoes and tomato sauce. I then added brown sugar, oregano, garlic, balsamic vinegar, olive oil, paprika and crushed dried chilies to the mixture. I cooked this concoction over low heat for two hours. It was mind numbingly good. Tomorrow I am going to make tacos. I think they will turn out quite well.


Chris O'Byrne said...

We have fresh tomatoes already? That's awesome! And you have already made better use of our kitchen in the week that you've been there than in the two months that we have. You are a man of many talents.

J. Otto Pohl said...

Chris the fresh tomato, there was only one fresh one, came from the basket. It did not come from the vines. Those tomatoes are still very green.