Monday, June 20, 2016

Kyrgyz Beverages

Since my food post got a comment which almost never happens I have decided to add a beverage post. So here is a list of Kyrgyz beverages I have had since I got here. Many of them I purchased from vendors off the street.

Shalap Shoro

Maksim Shoro

Kvass

Kumis

Mors

Sherbet

Ayran

Tea

4 comments:

  1. Anonymous10:52 AM

    Is sherbet a beverage over there?

    ReplyDelete
  2. Sherbet is the indigenous term for kompot. The term is Arabic in origin I believe.

    ReplyDelete
  3. Is not Kvass a loan word from Russian into Kyrgyz? When I studied the Russian language, it was said by teachers that you could not speak good Russian without first acquiring a taste for Kvass.

    Do the Kyrgyz use the same ingredients to make Kvass as the Russians like black rye bread?

    ReplyDelete
  4. der Rach

    Yes, kvass is a Russian drink and it is made the same here as in Rossiia.

    ReplyDelete